The life of a Kentucky oak barrel is one of giving: first to bourbon, then to dark strong ales, and finally we inoculate it with our Dogpatch Sour culture and fill it with robust porter...
The flavors are so big in this Imperial Stout, they barely fit in the bottle. The wallop of Chocolate, Black Currents & Coffee makes this one Phat Beer...
Our latest sour release from the Hermitage Barrel Cellar takes us back to Grandma's kitchen with the classic combination of Strawberries and Rhubarb...
The flavors are so big in this Imperial Stout, they barely fit in the bottle. The wallop of Chocolate, Black Currents & Coffee makes this one Phat Beer...
The inspiration for the Ale of the Hermit recipe was a beer originally made popular in the late-19th and early 20th-centuries, and seen by many beer geeks as one of the driving forces behind the mo...
Craft brewed in small batches with tons of hops. This will make you silly with hOppiness, like the jester on the bottle. The hop types remain a secret, but wouldn’t you expect that from a hermit?