The piney hops are first to arrive, passion fruit, orange, and gooseberry aren’t far behind. Look out on the valley and trace the contours of the mountain.
A blend of New Zealand hops for vibrant tropical, fruity aromas. Also brewed with flaked rice and corn for a super crisp mouthfeel, and lager yeast fermented a little warmer.
Made with Cashmere, Loral, and HBC-586 experimental hops, you can enjoy this little slice of heaven all around So Cal, but for a limited time. Our pitch perfect 6...
n early 2020, we came together with our friends at Burgeon Beer Company to brew a beer together. Little did we know, the world was on the cusp of a terrible time...
The weather vane squeaks as the wind picks up. Clouds roll in and long shadows move across the fields. There are holes in your gloves and there’s dirt in your sweat...
Dry-hopped w Galaxy, Ella, & Enigma + Lemon Myrtle
This unconventional IPA was brewed with zero hops on brew day. Yep! That's right. No hops in the kettle or whirlpool...
To the ends of the earth, will you hop with me? Our annual NoBo/SoBo tandem release showcases hop growing regions in the Northern & Southern Hemispheres...
Tasting notes: pineapple, grapefruit, and guava
Notes: You’ve been hiking for hours through a dense fog. Your body is tired and sticky, but you push on toward your goal...
Brewed in Collaboration with There Does Not Exist from San Luis Obispo, the aim of this recipe is to make your classic light lager - think Coors, Budweiser, 805, Miller, Schlitz, Hams, etc., etc...