The first iteration of this series of hazy IPAs features Azacca, Citra, and Simcoe hops with a malt backbone of wheat and oats to provide a smooth body.
IPA with nearly 40% oats! We really test our mashtun with this one! The beer has a large whirlpool addition of Amarillo hops and then is dryhopped heavily with Cryo Citra hops
This golden German style lager features Munich and Vienna malts, which provide a rich and toasty canvas along with a note of sweetness that then finish dry.
Not your beer novice's wheat beer. More akin to a doppelbock, this weizenbock features rich German malts, lots of wheat for a crisp tang, and fermented with a hefeweizen yeast strain...