FREDERIKSDAL KIRSEBÆRVIN Sur Lie
Dessert Wine · 13.0% ABV
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Wine Description
A traditional Danish cherry wine aged in French oak barrels that is a blend of two to three different vintages. The term ‘sur lie’ means that wine is left to rest on its yeast sediment, a practice common in bottle-aged farmhouse beers. Notes of deep, earthy chocolate and fresh cherry compote.
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