Aviation Gin
Gin · 42.0% ABV
Aviation · Portland, OR
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10 places have this spirit near you
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Three Blind Mice Irish Pub
182.3 miles away · 101 North Main Street, Mount Clemens, MI 48043
Bar · Menu Updated: 09/06/2025
1.5oz Shot $7
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Jack's Place
218.7 miles away · 124 North Cherry Street, Flushing, MI 48433
Restaurant · Menu Updated: 07/19/2025
Pour
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Kasey's Tavern
275.1 miles away · 701 South Dearborn Street, Chicago, IL 60605
Bar · Menu Updated: 09/12/2025
1.5oz Shot $7.75
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The Embassy Public House
276.5 miles away · 1435 West Taylor Street, Chicago, IL 60607
Bar · Menu Updated: 09/04/2025
1.25oz Pour $8
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SHUG's at Brooklyn South Square
327.6 miles away · 209 South Lee Street, Salisbury, NC 28144
Menu Updated: 09/12/2025
$9
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Kloby's Smokehouse
330.3 miles away · 7500 Montpelier Road, Laurel, MD 20723
Restaurant · Menu Updated: 09/12/2025
2oz Pour $12
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Foxhole Craft Beer Shop & Kitchen
332.3 miles away · 4144 North Oakland Avenue, Shorewood, WI 53211
Menu Updated: 09/11/2025
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State Fare
337.2 miles away · 748 Frederick Road, Catonsville, MD 21228
Restaurant · Menu Updated: 09/12/2025
Pour $8
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McCray's Tavern East Cobb
421.6 miles away · 4880 Lower Roswell Road, Marietta, GA 30068
Restaurant · Menu Updated: 09/10/2025
Pour $10
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Daltons Bar And Grill
477.5 miles away · 611 9th Avenue, New York, NY 10036
Bar · Menu Updated: 09/05/2025
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Spirit Description
It all starts with our precise blend of botanicals – cardamom, coriander, French lavender, anise seed, sarsaparilla, juniper, and two kinds of orange peel. The botanicals are suspended in a pure, neutral grain spirit for 18 hours in macerating tanks. The macerate is then pumped into a still along with pure water. Steam jackets heat the macerate, the vapors go into the condenser, which cools the vapors to form the gin distillate.In a meticulously monitored process, the first fluid leaving the still, the “heads,” is removed. Collecting the “heart of the spirit” throughout the run, the distillers then determine the end of the cycle and make the final cut, “the tails.” This process takes approximately 7 hours and at this point, the “heart cut” is 142 proof. The “heart cut” is transferred to a blending tank where pure water is added, bringing the gin to the desired 84 proof. It is then sent to the bottling line for filling, capping, and labeling. Aviation is then hand-packed into boxes and ready to ship.
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