Sweet Avenue

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• Finback Double Barrel BQE 2024

  Imperial Stout · 16.8% · Queens, NY

  Double Barrel Imperial Stout with Chocolate and Invisible Force, Nicaragua Diamante Coffee. Aged in Wyoming Whiskey and again in Weller bourbon barrels.

  5oz Draft

  Rare|Local|Great brewery

• Bell's The Wild One

  Sour Ale · 6.5% · Comstock, MI

  A tart, fragrant, wild-fermented brown ale with aromas of ripe cherry, apple and a bit of funk from Brettanomyces yeast.

  22oz Can $22

  Rare|Great brewery

On Tap

• Finback Double Barrel BQE 2024

  Imperial Stout · 16.8% · Queens, NY

  Double Barrel Imperial Stout with Chocolate and Invisible Force, Nicaragua Diamante Coffee. Aged in Wyoming Whiskey and again in Weller bourbon barrels.

  5oz Draft

  8oz Draft

• Fonta Flora Hop Quilt

  West Coast Pale Ale · 5.4% · Morganton, NC

  a west coast-style pale ale dry-hopped with citra and strata.

  8oz Draft

  12oz Draft

• Fox Farm Annata Bianco 2024

  Farmhouse Ale · 6.6% · Salem, CT

  One of our family traditions we cherish most is the annual grape harvest here on Music Vale Road. Born out of generations of home wine making, Salem Valley Vineyard is a labor of love in the truest sense - especially in late summer as it hosts this special gathering of family and friends... more

  8oz Draft

  5oz Draft

• Guinness Draught

  Stout · 4.2% · Dublin, Ireland

  Rich and creamy. Distinctively black. Velvety in its finish.

  20oz Draft

• Hill Farmstead Symposia

  Smoked Beer · 5.0% · Greensboro Bend, VT

  German-inspired Rauchbier. Featuring malts smoked at Hill Farmstead.

  12oz Draft

  8oz Draft

• Maine Spring

  IPA · 6.5% · Freeport, ME

  Utilizing Cascade, Amarillo, Simcoe, and Eukuanot hops, Spring has floral hop aromas and notes of citrus, tropical fruit, and mixed berries.

  8oz Draft

  12oz Draft

• Oxbow 15 Years Saison

  Saison · 5.0% · Newcastle, ME

  15 Years Saison is brewed with 100% Maine-grown barley and wheat, lightly spiced with white sage and sweet orange peel, and conditioned with Oxbow estate wildflower honey. Crafted to celebrate Oxbow's 15th anniversary.

  8oz Draft

  12oz Draft

• Rothaus Tannen Zäpfle Pilsner

  Pilsner · 5.1% · Grafenhausen-Rothaus

  A powerful, elegant and sparkling beer, with a fine hop aroma, rounded taste and high concentration.

  8oz Draft

  12oz Draft

• Schilling Alexandr 10th Year Anniversary Edition

  Czech Pilsner · 5.0% · Littleton, NH

  Brewed to celebrate 10 years of Alexandr here at Schilling, this single-edition batch utilizes whole leaf Sterling hops; it was left unfiltered (nefiltrovaný) and spunded for natural carbonation. A pronounced but rounded hop character defines this commemorative pale lager.

  12oz Draft

  8oz Draft

• The Seed P.A.L.E.

  Pale Lager · 6.5% · Atlantic City, NJ

  Classic American pale ale brewed with whole cone centennial and cascade hops.

  8oz Draft

  12oz Draft

• Trillium Big Bird

  Double IPA · 9.0% · Boston, MA

  Strong citrus flavors of key lime pie, mandarin orange, and tangy grapefruit pith & a creamy profile of kiwi, cantaloupe, honeydew, and papaya.

  8oz Draft

  12oz Draft

• Wunderkammer Oblivion

  Sour Ale · 5.5% · Albany, VT

  Mixed culture beer with Vermont grown chinook hops.

  8oz Draft

  12oz Draft

Bottles

• 3 Fonteinen Framboos Oogst 2019 (Season 18|19) Blend No. 109

  Sour Ale · 5.1% · Teirlinckplein Beersel

  Bottling date: 12/09/2019 We macerated summer raspberries from the Ferme Framboos on 3 Fonteinen lambik; the final fruit intensity is 333 grams of raspberries per liter. No lambik was added while bottling. The activity that was still in the fruit lambik created a soft sparkle.

  750ml Bottle $68

• 3 Fonteinen Hommage 2015

  Lambic - Fruit · 6.0% · Teirlinckplein Beersel

  Made with 30% raspberries from the Payottenland, and 5% sour cherries.

  350ml Bottle $40

• 3 Fonteinen Intens Rood (Intense Red)

  Lambic - Fruit · 6.0% · Teirlinckplein Beersel

  Brewed with 40% cherries, 100% natural.

  375ml Bottle $26

• Bell's The Wild One

  Sour Ale · 6.5% · Comstock, MI

  A tart, fragrant, wild-fermented brown ale with aromas of ripe cherry, apple and a bit of funk from Brettanomyces yeast.

  22oz Can $22

• Equilibrium Middletown Mud Pie

  Pastry Stout · 11.0% · Middletown, NY

  Middletown Mud Pie puts our own spin on this classic southern dessert. After a long boil, we took our latest imperial stout and conditioned it on pecans, cacao nibs, Madagascar vanilla, and a hint of sea salt. Middletown Mud Pie pours like liquid fudge and features a beautiful mocha cap... more

  Bottle

• Finback Live By the Sun and Moon

  Sour Ale · 7.5% · Queens, NY

  Mixed-culture table beer with merlot must; collaboration with L'Apaisée

  Bottle

• Jolly Pumpkin La Roja

  Flanders Red Ale · 7.2% · East Dexter, Michigan

  La Roja, an artisan amber ale brewed in the Flanders tradition.

  Bottle

• Logsdon Peche 'N Brett

  Sour Ale · 10.0% · Hood River, OR

  This beer displays crisp peach flavor with the added acidity produced by our special Brett yeast.

  Bottle

• Maine Lunch

  Freeport, ME

  16oz Bottle

• OEC Antioch Blend #4

  Sour Ale · 8.0% · Oxford, CT

  (2021 Vintage) a blend of barrel aged ales lying somewhere between the Oud Bruin & Flemish Ale styles

  12oz Bottle $14

• Pen Druid Spontaneous Cherries

  American Wild Ale · 7.5% · Sperryville, VA

  Bottle

• Pen Druid Spontaneous Plums

  American Wild Ale · 7.3% · Sperryville, VA

  Bottle

• Rose Hill Pomme Cerise

  Fruit Cider · 6.7% · Red Hook, NY

  Wild Fermented Sparkling Apple Cherry Wine. Northern Spy and Golden Russet cider co-fermented with Rose Hill Farm grown sweet and sour cherries. Aged in neutral French oak barrels. Raw, unfined and unfiltered. Cryo-conditioned. Serve at 45-55 degrees

  Bottle

• Rothaus Tannen Zäpfle Pilsner

  Pilsner · 5.1% · Grafenhausen-Rothaus

  A powerful, elegant and sparkling beer, with a fine hop aroma, rounded taste and high concentration.

  12oz Bottle $8

• Threes Eternal Return: Chardonnay

  Sour Ale · 7.8% · Brooklyn, NY

  Pears, Gooseberry, Pineapple, Minerality, North Fork. Oak-Aged Brett Beer featuring pressed Chardonnay grapes from Macari Vineyards.

  12oz Bottle $18

• WeldWerks Vanilla Medianoche 2024

  Imperial Stout · 11.9% · Greeley, CO

  Vanilla Medianoche began with a blend of Medianoche batches aged 21 to 39 months in a myriad of different barrels; Blanton’s Bourbon, Sazerac Rye 18-year Rye, Buffalo Trace Rye, Henry McKenna 10-year Bottled in Bond Bourbon, Law's Whiskey House Rye, Weller 12-year Bourbon, Buffalo Trace Bourbon, ... more

  Bottle

• Wheatland Spring Eyeglass

  Biere de Garde · 5.9% · Waterford, VA

  Exploring another tradition by combining their elements and ours creates a bifocal lens of sorts. We orient with the familiar, turning our gaze at what’s new to us. This perspective affords the chance to focus on nuance we might otherwise overlook.

  Bottle

White Wine

• Casa do Valle Vinho Verde Grande Escolha 2019

  White Wine · 13.5% · Minho, Portugal

  This is a Vinho Verde from a careful selection of the best grapes of our vineyards, we obtained a straw colored wine, with an exberant fruit driven aroma and minerality.

  6oz Glass $11

• Charles Gonnet Chignin (2020)

  White Wine · 12.4% · Savoy, France

  Chignin is 100% hand harvested, pressed immediatel, and feremented in tanks. Aged 6 months on the lees.

  6oz Glass $11

• Comahue Sauvignon Blanc Estate Patagonia (2019)

  Sauvignon Blanc · 13.3% · Patagonia, Argentina

  Clear yellow, very aromatic with citrus and herbal notes. Fresh wine with balanced acidity and well structured.

  6oz Glass $11

Rosé Wine

• Mirabeau Annee Belle

  Rosé · 12.9% · Provence, France

  With it's intense violet-pink hues and lavish aromas, expressive red berry fruit remains the essence of this bestselling rose.

  6oz Glass $11

Sparkling Wine

• Can Xa Cava Brut

  Cava · 12.1% · Catalonia, Spain

  Cava Emendis Brut has a pale aspect and exhibits delicate bubbles. It has a primary nose of soft almond tones with citrus notes.

  6oz Glass $11

Tequila

• Dona Vega Mezcal

  Mezcal · 40.0% · Mexico

  Doña Vega Espadin is produced in Santiago Matatlan, Oaxaca using 100% Maguey Espadin (Agave Angustifolia). It is produced by a 5th generation family run by the mother and her 3 daughters. This mezcal is produced using traditional practices... more

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