Brasserie Dunham

Brasserie Dunham + Kissmeyer Leo's Early Breakfast IPA

IPA · 6.2% ABV

A collaboration brew between Brasserie Dunham and Andreas Kissmeyer. An IPA hopped with Nelson Sauvin (amongst other hops), and also brewed with Earl Grey tea and guava purée.

Brasserie Dunham Dunham Black IPA

Black IPA · 5.7% ABV

Ale ruby-black American inspiration, combining the freshness of American Chinook and Centennial hops to the richness of English Marris Otter malt, crystal, amber and roasted...

Brasserie Dunham Dunham Saison Reserve

Saison · 6.5% ABV

Ale brewed with tea and guava blended with a saison-style ale and aged in pinot noir barrels.

Brasserie Dunham + Kissmeyer La Résurrection de Broderus

Saison · 6.9% ABV

Christmas Saison brewed with a bit of maple syrup and pomegranate, gently spiced, fermented with farmhouse yeast and brettanomyces.

4 Hands + Brasserie Dunham Hugo

Saison · 5.5% ABV

Galaxy and Rakau hops along with a blend of Brettanomyces Claussenii and French Saison yeast give bright notes of citrus and orchard fruit.

Brasserie Dunham Brasserie Assemblage No.1

Sour Ale · 5.5% ABV

Blend of Propolis and American Pale Ale aged in barrel of Zinfandel with brettanomyces.

Brasserie Dunham + Foam Weddings

Saison · 6.5% ABV

Farmhouse Ale in collaboration with Foam.

Brasserie Dunham Imperial Black IPA

Black IPA · 8.2% ABV

Our imperial version of our Black IPA. Heavily hopped to 117 IBU’s with Centennial, Colombus, Nugget and Cascade hops. Notre version impériale de notre Black IPA...

Brasserie Dunham Orange du Dunham

Sour Ale · 6.5% ABV

Bière de fermentation mixte élevée en barriques de vins rouges. Mixed fermentation aged in Red Wine barrels.

Brasserie Dunham Propolis

Belgian Ale · 5.2% ABV

Specialty grain blanche/saison hybrid. Brewed with rye, wheat and oat, a small amount of fall honey, and citrus peels. Unfiltered.

Brasserie Dunham Saison Framboise

Fruit Beer · 6.5% ABV

Saison fermented with real raspberries. saison refermentée avec de véritables framboises.

Brasserie Dunham Tripel XXX

Tripel · 9.0% ABV

New version of the Triple XXX, same label (watch for the white sticker on it)! Belgian Triple inspired, hopped the american way.....

Brasserie Dunham Amicus Magicus

Farmhouse Ale

Brasserie Dunham Assemblage Numero 10

American Wild Ale · 8.0% ABV

Aged in oak on copious amounts of Niagara peaches.

Brasserie Dunham + Bellwoods Toute Va Bien été

Farmhouse Ale · 6.0% ABV

Blended mixed ferm. Farmhouse

Brasserie Dunham Berliner Mango Weisse

Berliner Weisse · 4.2% ABV

Berliner Weisse aged on mangos.

Brasserie Dunham + Blood Brothers Septentrion

Sour Ale · 5.5% ABV

Brasserie Dunham + Cambridge Ping Pong Wizard

Traditional Ale · 4.95% ABV

A collaboration with Cambridge Brewing co. Wheat Grisette brewed exclusively with local malts and Luskville hop, a wild hop breed from Lupuline hopyard in Outaouais and fermented with Brett Drei...

Brasserie Dunham + Cheval Blanc: Grisettonausore

Saison · 4.8% ABV

grisette brewed for the 30th anniversary of Le Cheval Blanc

Brasserie Dunham Cyclope Dunham

IPA · 6.0% ABV

Brasserie Dunham + De Ranke Simplexité

Lager · 5.3% ABV

Collaboration Lager with Brouwerij De Ranke

Brasserie Dunham Dunham Assemblage No. 9

IPA · 5.5% ABV

This particular beer has had a very fruity IPA poured in, once the bacteria interacts with the hoppy fruitiness it can create something really magical.

Brasserie Dunham Dunham Cuvee de Glace

Fruit Beer · 7.5% ABV

Collaboration with le Vignoble de l’Orpailleur. Blend of Triple XXX(2), Dunham Pils and Ice Wine must from l’Orpailleur, fermented alltogether with their own yeasts...

Brasserie Dunham L'ecchymose

Imperial Stout · 10.3% ABV

Imperial stout made with blueberry, rosemary, cocoa beans and cinnamon and matured in bourbon barrels.

Brasserie Dunham Le Collabo

Saison · 5.5% ABV

A buckwheat saison brewed with honey, blended with foeder beer. Collaboration with Goutte d’Or from Paris.

Brasserie Dunham Malus Talus

Barrel Aged · 6.2% ABV

Assemblage de Cyclope Talus (IPA au houblon Talus) à du moût de pomme en fermentation, affiné 9 mois en barrique. Élaboré en collaboration avec Chemin des Sept.

Brasserie Dunham Oro Zuur Mosaic

Sour Ale · 5.5% ABV

Blend of barrel-aged and cold-hopped beers at the Mosaic

Brasserie Dunham Petite Mort (BA Four Roses)

Imperial Stout · 11.0% ABV

Brasserie Dunham Rakau session

American Pale Ale · 3.75% ABV

Brasserie Dunham Rauch Pupu

Smoked Beer · 6.1% ABV

Hazy golden pour with a thin white head. The nose is very smoky and slightly earthy. Has a clean well-lagered base along with a rich lingering smokiness...

Brasserie Dunham + Revel Eon

Saison · 6.6% ABV

Blend of a saison with native yeast fermented cider aged on Hyslop and Coates Jersey apples pomace.

Brasserie Dunham Saison Du

Saison · 6.5% ABV

Saison hopped with the American varieties Citra and Simcoe. A beer of thirst, complex, to the evolutionary taste given the presence of Brettanomyces.

Brasserie Dunham Saison du Pinacle Réserve

Saison · 6.5% ABV

Our Saison du Pinacle aged in Cabernet Sauvignon barrels with Brettanomyces flora. Intense aromas of apricots and peaches on a stable background! The Citra, Simoe, Topaz and Sylva hops completely transformed by the passage in barrels