Our Year-Round Dead Branch Cream Ale infused with fresh-cut jalapenos. Bright pepper flavor and aroma with just enough lingering heat to make you want more.
Our ever-popular Dead Branch Cream Ale gets a citrus infusion in this winter seasonal. Vibrant blood orange greets the nose with hints of citrus and raspberry...
Pie flavored beer? Why not? Our Pastry Sour series blurs the lines between beer and dessert. We start with a wheat based kettle sour with a hint of graham cracker, layer in enough lactose to provide a sweet-tart balance and finish it with vanilla
Duck Pond Nut Brown Ale pours a deep ruddy brown with a creamy off-white head. Dark brown, but not black. Toasty and nutty characters persist through the entire glass and call for another glass.
Our Raspberry Lemon Hard Tea is the perfect balance of tart lemon and sweet raspberry flavors, perfectly layered over a light and refreshing tea base...
This glowingly pink ale has a noticeable flavor and aroma of the spun sugary concoction without being too overbearing. Plus, there’s no sticky fingers!
Just as the Jack Pine is one of the first trees to take root after a forest fire, our brewery was the first to be established in the Brainerd Lakes Area since prohibition. Our small startup began in 2012 by making 100 gallons at a time on College Drive in Baxter. Then, due to a popular lineup and loyal customers, we quickly grew! Our new brewery and taproom was built in 2017 and offers pints, flights, and growlers to go while providing a rental room and outdoor patio. Visit our taproom or find our award-winning beers at a variety of bars and restaurants in the Brainerd Lakes Area and beyond.