A crisp and extra pale lager with an intensely aromatic hop character derived from dry hopping with European hops. Step-mashed with a blend of Weyermann Pils and Extra Pale Premium malts. Hopped lavishly with German Spalt Select hops in the kettle
Natural carbonation captured by spunding and lagered for weeks in horizontal tanks. Unwind with caramel ribbon biscotti half-dipped in chocolate and a dusting of select Kona roast.
A rich and flavorful Bavarian-style Pils. Mashed with a blend of Weyermann Pilsner and Extra Pale Premium malts. Kettle hopped generously with German Saphir. Natural carbonation captured by spunding, and lagered in horizontal tanks until peak freshness