Oostvleteren, Belgium
      Imperial Stout · 13.0% ABV
      Belgian Strong Ale · 10.0% ABV
      Quadrupel · 10.0% ABV
      Imperial Stout · 13.8% ABV
      Imperial Stout · 26.0% ABV
      Imperial Stout · 13.0% ABV
      Imperial Stout · 12.0% ABV
      Imperial Stout · 13.0% ABV
      Belgian Strong Ale · 10.0% ABV
      Imperial Stout · 13.0% ABV
      Imperial Stout · 13.0% ABV
      Belgian Strong Ale · 10.0% ABV
      Belgian Strong Ale · 10.0% ABV
      Belgian Strong Ale · 10.0% ABV
      
      Imperial Stout · 13.0% ABV
      Quadrupel · 10.0% ABV
Quadrupel · 11.0% ABV
      Belgian Ale · 10.0% ABV
      Belgian Strong Ale · 10.0% ABV
      American Strong Ale · 10.0% ABV
      Belgian Strong Ale · 10.0% ABV
      Imperial Stout · 13.0% ABV
      Russian Imperial Stout · 39.0% ABV
      Belgian Ale · 6.0% ABV
      Belgian Strong Ale · 10.0% ABV
      Belgian Strong Ale · 10.0% ABV
      Belgian Strong Ale · 10.0% ABV
      Belgian Strong Ale · 10.0% ABV
      Belgian Strong Ale · 10.0% ABV
      
      Belgian Strong Ale · 10.0% ABV
      Russian Imperial Stout · 13.0% ABV
      Quadrupel · 10.0% ABV
      Double IPA · 15.0% ABV
      Belgian Strong Ale · 10.0% ABV
      Black Ale · 10.0% ABV
      Black Ale · 10.0% ABV
      Belgian Strong Ale · 10.0% ABV
      Belgian Strong Ale · 10.0% ABV
      Belgian Strong Ale · 10.5% ABV
      Belgian Strong Ale · 10.5% ABV
      Belgian Ale · 6.0% ABV
      Quadrupel · 10.5% ABV
      Winter Warmer · 10.0% ABV
      Belgian Strong Ale · 10.0% ABV
      Sour Ale · 3.0% ABV
      
      Tripel · 10.0% ABV
      De Struise Brouwers (DSB) is a microbrewery located in Oostvleteren, Belgium. Owners of a nearby ostrich-raising farm in Lo-Reninge with accommodations for vacationers, Urbain Coutteau and Philippe Driessens developed an interest in making distinctive regional beers to serve to their guests.2 In 2001 they began doing so with help from local wine maker Carlo Grootaert, and this project eventually developed into its own independent commercial concern. Upon its inception in 2003, Struise produced beers at the Caulier brewery in northern Hainaut. Since 2006, they have been made at the Deca brewing facility in Woesten-Vleteren in West Flanders. The firm has reported that their own microbrewery and tasting room in a renovated school building in Oostvleteren, is currently open & operational. The company takes its name from the historic Flemish word for ostrich, which also is a contemporary slang term meaning “tough”. They render the name into English as “The Sturdy Brewers”, and many of their labels feature ostriches, a trait they share with Dutch microbrewery Brouwerij ’t IJ.