The most recent variation of our celebrated imperial stout honors the culinary character of the Hawaiian Islands by combining the lush sweetness of coconut.
Horny Devil is an authentic Belgian Style ale, from the Belgian candi sugar right down to the yeast, a Belgian strain from a Trappist monastery in Belgium.
Inspired by our brewers' love of the assertive, bright flavors of Thai ingredients, this intensely flavored brew incorporates the vibrant quality of several Thai-inspired ingredients into our class...
Barrel Aged Old Numbskull is our American Barleywine Ale matured in premium bourbon barrels for up to one year to develop it's rich intense flavor profile.
This rich, malt-forward ale showcases soft notes of currants and dried fruit along with complex dark sugars, all of which are balanced by a subtle bitterness.
Old Numbskull aged in bourbon barrels. Limited release December 2004 available only at the brewery in individually numbered 750 mL foil-topped bottles...
Bourbon barrel aged version of the Wee Heavy bottled in 2004 and released in 2006. Available only at the brewery. 240 individually numbered, 750 ml foil-topped bottles...
Reforged 20th Anniversary Ale is a triple-barrel fusion of our three original high-gravity beers: Wee Heavy (Scotch Ale), Speedway Stout (Imperial Stout w/coffee), and Old Numbskull (Barley wine)...
“Belgian yeast esters provide flavors akin to dried figs, currants, dates and prunes against a full-bodied, bready, molasses backdrop brilliantly accented.
Our most popular seasonal ale, YuleSmith is brewed twice a year in two different, yet similar, styles: For wintertime, it’s an Imperial/Double red ale...
Similar to the fan-favorite San Diego Pale Ale .394, this beer pays tribute to Hall-of-Famer Tony Gwynn and the career-high batting average that he achieved with the Padres in ’94. Hazy ...