High Limb Hard Cider

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All beers · High Limb Hard Cider

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  High Limb Blueberry Crumble

  Fruit Cider · 8.0% ABV

  Our Blueberry Crumble has everything a great dessert needs: ripe fruit, brown sugar, cinnamon crumble, buttery crust, and an 8% New England cider ferment. Ok, fine, great desserts don’t need to be boozy but it definitely makes them better
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  High Limb Cape Daze

  Cider · 5.0% ABV

  Cape Daze is fermented with Cape Cod sea salt from 1830 Saltworks in Chatham. We crafted it especially for the beach, boat, and beautiful sunny days on Cape Cod
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  High Limb Core

  Semi-Sweet Cider · 5.8% ABV

  This cider is a great reflection of a given season's harvest, made with Massachusetts' freshest apples. It's well balanced, semi-dry, easy drinking!
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  High Limb Eat A Peach

  Cider · 6.0% ABV

  Tart and fruited with juicy peach, this cider finishes light and crisp to make your tongue feel trouble no more. Only one way out of wasting time no more…Eat a Peach.
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  High Limb Gingerbread Man

  Cider · 8.0% ABV
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  High Limb Honeypot

  Cider · 6.8% ABV

  Honeypot is fermented using local honey and a premium saison yeast...
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  High Limb Maple Days

  Sweet Cider · 6.5% ABV

  Tap into Spring with Maple Days. Our crisp apple blend is fermented with this seasons New England maple syrup for a touch of decadence. A refreshing, yet lavish experience.
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  High Limb Pumpkin Spice

  Cider · 6.5% ABV

  Nothing basic here: our apple blend is fermented with toasted butternut squash and pumpkin, caramelized with brown sugar and conditioned on pumpkin spices.
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  High Limb Slice To Meet You

  Cider · 5.8% ABV
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  High Limb Strawberry Rhubarb Pie

  Cider · 8.0% ABV

  Strawberry Rhubarb Pie features our crisp apple blend fermented with sweet strawberry fruit and tangy rhubarb...
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  High Limb The OG

  Sweet Cider · 5.8% ABV

  Cider that focuses solely on the apple. This unfiltered cider maintains a full body that is deliciously sweet and balanced.
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  High Limb Welcome, Summer

  Fruit Cider · 6.5% ABV

  We took our crisp, blended it with juicy pineapple and fermented it with local sea salt to create this refreshing summer sip for your beach days, boat days, and BBQ’s. Cheers to welcoming Summer

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