A non-alcoholic beer named World’s Best by the World Beer Association. It’s well documented that expert beer drinkers fail to recognize this beer as non-alcoholic.
An extra strong dark beer known as an old Bavarian Doppelbock which was historically brewed for Carneval and in Lent with a wort over 18%. Malty in flavour and smooth.
Since 1567, Arcobrau beers have been brewed in accordance with the German purity law. Although high technology has also entered beer brewing, the actual brewing process has not changed much over the years. The best beers are still brewed with specialist knowledge, experience and flair. The water for our beers comes from a 10,000 year old spring and the yeast pitch is only used once whereas other breweries may use the pitch up to 15 times.