1911 Brett Hard Cider
Cider · 6.7% ABV · ~160 calories
1911 Beak & Skiff Hard Ciders · LaFayette, NY
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Beer Description
1911 Brettanomyces cider is a sparkling cider fermented entirely with Brettanomyces yeast. Aged sur lie and unfiltered, this cider is a modern American tribute to the traditional ciders which formed the foundation of contemporary cider culture. Distinctive Brett flavors dominate with notes of hay, strawberry and tomato. This earthy cider combines complimentary structure to a classically crisp.
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